Saboda kyakkyawan aiki na bakin karfe, yana da tsayayya da lalata fiye da sauran karafa.Kayan kayan da aka yi da bakin karfe suna da kyau kuma masu dorewa.Suna da sauƙin tsaftacewa bayan faɗuwa kuma yawancin iyalai suna maraba da su.
Bakin karfe an yi shi da ƙarfe chromium gami da abubuwan ƙarfe masu alama kamar chromium, nickel da aluminum.Chromium na iya samar da fim ɗin wucewa mai yawa akan saman bakin karfe don hana matrix ɗin ƙarfe lalacewa da kiyaye kwanciyar hankali na bakin karfe.
Kula da batutuwa masu zuwa lokacin amfani da abin yanke bakin karfe:
1. Bai kamata a adana vinegar da gishiri na dogon lokaci ba.
Gishiri da vinegar za su lalata Layer passivation a saman bakin karfe, narkar da sinadarin chromium, kuma su saki mahaɗan ƙarfe masu guba da carcinogenic.
2. Bai dace da amfani da abubuwa masu ƙarfi na alkaline don tsaftacewa ba.
Kada a yi amfani da sinadarin alkaline mai ƙarfi ko ƙaƙƙarfan oxidizing sinadarai kamar baking soda, bleaching foda, sodium hypochlorite don wanke bakin karfe.Saboda waɗannan abubuwa masu ƙarfi ne na electrolytes, za su amsa electrochemically tare da bakin karfe.
3. Bai dace da ƙonawa ba.
Saboda yanayin zafi na bakin karfe yana da ƙasa da na kayan ƙarfe da samfuran aluminum, kuma yanayin zafi yana raguwa a hankali, ƙonewar iska zai haifar da tsufa da fadowa daga Layer plating na chrome akan saman kayan dafa abinci.
4. Kada a shafa da ƙwallon karfe ko sandpaper.
Bayan yin amfani da kayan yankan bakin karfe na wani ɗan lokaci, saman zai rasa haske kuma ya samar da ɗigon abubuwa masu hazo.Kuna iya tsoma wani laushi mai laushi a cikin datti kuma a shafa shi a hankali don dawo da haske.Kar a shafa shi da ƙwallon karfe ko yashi don gujewa tarar saman bakin karfe.
Lokacin aikawa: Agusta-09-2022
